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Cafeteria Brueckenstrasse
The Brückenstrasse cafeteria is run by Jeremiah Omara. You will find a varied offer for lunch and breaks.
The kitchen crew values importance to sustainability by using seasonal and regional organic products. The cafeteria has been awarded the «Bio Cuisine» label.
Opening hours
During the semester:
Monday to Friday: 7.30am – 2.30pm
Closed Saturday and Sunday.
During the semester, there is a full range of drinks and food on offer.
The cafeteria is not open on public holidays and during the semester break.
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Friday, 08.05.2026, 7.30am–2.30pm
Farm
Cream of vegetable soup
Sliced beef in sauce
with spaetzle and
green beansfrom CHF 10.10
Field
Cream of vegetable soup
Three-colour tortelloni with herb sauce
and fried celery
Salad of the dayfrom CHF 9.60
Save the planet
Cream of vegetable soup
Save the Planet
menu
Salad of the dayfrom CHF 9.10
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Saturday, 09.05.2026, closed
Closed
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Sunday, 10.05.2026, closed
Closed
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Monday, 11.05.2026, 7.30am–2.30pm
Farm
White bean and lemon soup
Chicken gyros
with pita bread, Greek salad and tzatzikifrom CHF 10.10
Du champ
White bean and lemon soup
Vegetarian Jelbana
(North African pea stew) with bulgur wheat
Salad of the dayfrom CHF 9.60
Save the planet
White bean and lemon soup
Save the Planet
menu
Salad of the dayfrom CHF 9.10
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Tuesday, 12.05.2026, 7.30am–2.30pm
Farm
Carrot and oat soup
Beef lasagne
with tomato and
vegetable sugo
Salad of the dayfrom CHF 10.10
Field
Carrot and oat soup
Grain patties
with spring vegetable ragout
Salad of the dayfrom CHF 9.60
Save the planet
Carrot and oat soup
Save the Planet
menu
Salad of the dayfrom CHF 9.10
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Wedneday, 13.05.2026, 7.30am–2.30pm
Farm
Miso soup with edamame
Salmon Teriyaki Don (fried salmon with teriyaki sauce on black rice and vegetables)from CHF 10.10
Field
Miso soup with edamame
Jacket potato
with cottage cheese and chive filling and apple and fennel salad
Salad of the dayfrom CHF 9.60
Save the planet
Miso soup with edamame
Save the Planet
menu
Salad of the dayfrom CHF 9.10